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Garlic Crusted Beef Cross Rib Roast.

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Garlic Crusted Roast Beast.

Roast beast, roast duck, gin cocktail… it’s working. Glad to be done cooking! Recipe: Beef roast, small or medium. Chop thyme and rosemary and add to 4 large cloves of crushed garlic. Mix with 4 tablespoons of fine sea salt and add olive oil to cover the mixture. Spread the whole goopy mess over your raw roast, all sides and bottom. Put in oven uncovered in a pan and roast on 425F for about 30 minutes, or until only the thickest part of the center is still tender (if you want some nice medium rare). I’d give you a thermometer reading, but I broke mine a long time ago.

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